One of my biggest loves and culinary desire...the carne asada taco. Meat, onion, cilantro, avocado. Edible proof that less is more. Growing up in the Bay Area, these were a dietary staple, but this was my first attempt at doing it at home.
There are plenty recipes out their for the meat, but I think one fun part about this food (as is for many) is making it your own. So go out there, grab some steak and play around. Just don't forget the onion, cilantro, and avocado (and the lime of course).
Showing posts with label avocado. Show all posts
Showing posts with label avocado. Show all posts
Thursday, January 22, 2009
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